Ingredients:
1 (14 ounce) can sweetened condensed milk
1/4 cup cold water
1 teaspoon vanilla extract
Instructions:
Combine: In a large bowl, whisk together the sweetened condensed milk, cold water, and vanilla extract until smooth and creamy.
Chill: Cover and refrigerate for at least 4 hours, or until firm.
Tips:
Nature’s Trio: A Homemade Remedy for Lush Locks
Classic Chinese Egg Rolls Recipe
An Old-Fashioned Recipe for Extra Energy: A Spoonful of Tradition
Cheesy Garlic Chicken Wraps
The Truth About Apple Cider Vinegar and Baking Soda: Is It Healthy?
The First Three Colors You See Reveal Your Hidden Burden
This is my signature dish for church suppers, and my friends at church absolutely rave about it
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it
Receding Gums: A Natural Approach to Healing and Sensitivity Relief