A classic comfort dish featuring tender, flavorful beef liver with caramelized onions. This savory meal is perfect for those who enjoy traditional, hearty flavors.
Ingredients
1 pound beef liver thinly sliced
2 tablespoons butter
2 tablespoons olive oil
2 large onions sliced
1 cup milk
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
fresh parsley chopped, for garnish (optional)
Instructions
CONTINUE READING NEXT PAGE
How To Make Chinese Pepper Steak
How To Make Garlic Roasted Chicken and Potatoes
Discover the Potent and Mighty Natural Antibiotic That Surpasses All
10 hacks to make your clothes white and stainless
Which Woman is the Most Attractive? Your Choice Reveals Your Personality
Bacon Wrapped Chicken Breast
Garlic Butter Steak and Potatoes Skillet!!
Cut the chicken into strips and bread them! It will be crispy and delicious like never before, the recipe
Not the most enthusiastic cook here, but we’ve been whipping up this dish for quite some time and it’s always a fave!