Beef-Stuffed Shells with Creamy Ricotta Filling
Ingredients:
12 jumbo pasta shells
1 lb ground beef
1 cup ricotta cheese
1 cup marinara sauce
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 egg
1 tsp Italian seasoning
Salt and pepper to taste
Continued on the next page
Hearty Beef Stew Recipe
This slow cooker hamburger potato casserole is the perfect comfort meal
HOW TO MAKE SAUSAGE GREEN BEAN POTATO CASSEROLE
Chicken and Potato Casserole with Bavarian Sausages and Creamy Dill Sauce
Vegetable Omelet Muffins for Kids Recipe
Date Coffee Loaf Cake with Walnuts and Rich Espresso Glaze
The Easiest Pecan Bars Recipe Ever
Ditch the Detergent Drama: Spice Up Your Laundry with Pantry Staples!
Easy Homemade Fresh Cheese Recipe for Cheese Lovers
