Ingredients
3 lbs. Beef chuck roast
1 tbsp. Olive oil
Salt and pepper to taste
1 Onion chopped
6 Carrots peeled and chopped into 1 in. pieces
1 tbsp Tomato paste
4 Cloves minced garlic
1 ½ C. Beef broth
1 tbsp. Worcestershire sauce
4 Sprigs of fresh thyme
1 ⅕ lbs. Whole baby potatoes
2 tbsp. Cornstarch
Instructions
Continued on the next page Advertisement:
Recipe for Classic Watermelon Salad
Burger foil packs AKA Hobo Dinner
Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce
KFC-Style Gravy
Do Not Throw Away Corn Silk, It Has Many Health Benefits!
I could down this copycat Chick-fil-A drink all day, every day.
The Powerful Plant That May Support Cancer Treatment: A Closer Look at the Benefits of the Greater Burdock Root
7 Ways to Preserve Tomatoes
Rippled fingernails reveal secrets of possible disease
