Fluffy Blender Bread Rolls – No-Knead, Foolproof, and Ready to Rise
These blender bread rolls are the ultimate in quick, no-fuss baking — soft, fluffy, and ideal for beginners. Forget hours of kneading; just blend, pour, rise, and bake! Perfect for sandwiches, breakfast, or holiday dinners.
Ingredients
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2 large eggs
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1 cup warm milk
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½ cup vegetable oil
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½ cup sugar
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1 tsp salt
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1 tbsp active dry yeast (or instant yeast)
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3 cups all-purpose flour
Instructions
see continuation on next page
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We gave in to temptation and ate a few fresh from the oven before dinner!