This looks delicious! Sausage and Cheese Bruschetta would be a fantastic twist on the classic. The crusty bread, savory sausage, and melty cheese combine for a satisfying bite. Here’s a quick way to make it:
Ingredients:
1 rustic loaf (like a baguette or ciabatta)
2 Italian sausages (mild or spicy, depending on your preference)
1 cup shredded mozzarella or provolone cheese
2 tablespoons olive oil
1 clove garlic (optional)
Fresh herbs (basil or oregano) for garnish
Salt and pepper to taste
Directions:
Prepare the sausage: Remove the sausage from its casing and cook in a skillet over medium heat until browned and cooked through. Break it up into small pieces as it cooks.
👇 To continue reading, scroll down and click Next 👇
Use salt in the toilet: Grandma’s foolproof trick!
Couldn’t walk and now runs like a little girl! Just 1 tablespoon!
Sriracha Chicken with a Twist
𝗛𝗨𝗠𝗠𝗜𝗡𝗚𝗕𝗜𝗥𝗗 𝗕𝗥𝗘𝗔𝗗
Just a bowl of water can make amazing things happen to your refrigerator
Cheesecake Factory Key Lime Pie !!!
Chicken Stuffed with Mushrooms, Creamed Spinach, and Bacon
They prefer to be alone rather than in bad company: 5 loneliest zodiac signs.
Simply grate the potatoes to make this super delicious dish.
