INGREDIENTS
A small piece of ginger washed and diced into thin stripes
A cup of water
Freshly squeezed juice of half a lemon
Roasted jeera (cumin) powder
INSTRUCTIONS
Add the ginger and water in a blender and mix it well till it forms a smooth mixture.
Now pour this out into a glass and add the lemon juice.
Mix this well.
Add a pinch of roasted jeera powder and mix it well again.
Your ginger lemon water is ready to drink.
continued on next page
QUICK AND EASY MICROWAVE PEANUT BUTTER FUDGE
How To Make SOUTHERN POTATO SALAD
Exploring the Health Benefits and Risks of Eating Papaya Seeds
Great ideas
My mom liked these even better than the recipe she’s been using her whole life!”
Discover the Magic of Okra: A Nutrient Powerhouse
Potatoes and Salt, the Very Old Household Trick
Steak Bites Loaded Baked Potatoes
Honey, lemon juice, onion, garlic, and grated ginger – Use one teaspoon every day, and get ready to be amazed
