The end of summer is near. Some people are sad about it, while others are looking forward to it. Colder days and rain can spoil your mood. However, every season has its charms. Fall is a time of the year when we enjoy beautiful dishes … Delicious Caramel Apple Chimichangas dessert is one of them.
Caramel Apple Chimichangas
After successful dessert recipes (2nd and 3rd most popular on our blog) Caramel Apple Crisp and No Bake Chocolate Cheesecake Bars I decided to make this Homemade Baked Apple Chimichangas.
Apples are smiling at us from the baskets in supermarkets… there are so many wonderful dishes that you can make with them. This is one of the most beautiful recipes I have ever made.
Caramel Apple Chimichangas
To tell you the truth, my family and I were thrilled when we tried it for the first time. We enjoyed every bite of it, the beautiful taste and smells… It was one of those moments of silence, just enjoying the magic of fall.
Caramel Apple Chimichangas
If you still haven‘t tried any sweet chimichangas, try these, I‘m sure you‘ll love them. Chimichangas are best to be served and eaten the same day. Enjoy ?
Ingredients
APPLE PIE FILLING::
2 apples, peeled and chopped into cubes (I used Granny Smith)
½ tsp cinnamon
⅛ cup cornstarch
⅓ cup sugar
1 cup water
⅛ tsp nutmeg
½ tsp vanilla extract
pinch of salt
1 tsp lemon juice
CHIMICHANGAS:
4 small flour tortillas
¼ cup sugar
½ tbsp cinnamon
4-5 tsp Caramel Sauce
¼ cup Vegetable Oil
Instructions
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Been making this dish for 40 plus years! A family favorite. All my kids requested the recipe when they got their own places and now make it for their kids.
