Pair it with a cup of hot coffee or tea for a perfect afternoon snack.
Drizzle extra condensed milk on top for added sweetness.
Serve with fresh fruit like ripe mangoes for a refreshing contrast.
Add a scoop of vanilla or coconut ice cream for a decadent dessert experience.
Tips for the Best Cassava Cake
Use fresh cassava if available – It provides a better texture than frozen cassava. Peel, grate, and squeeze out excess liquid before using.
Adjust the sweetness – If you prefer a less sweet cake, reduce the amount of sugar or condensed milk.
For a firmer texture, add 1 tablespoon of cornstarch to the batter.
For a richer taste, use pure coconut milk instead of diluted versions.
Chill before serving – If you love a denser, chewier texture, refrigerate the cake before serving.
How to Store Leftovers
How To Make Smothered Green Beans
How To Make Hashbrown Chicken Casserole
Quick & Easy No-Sugar Jam for a Delightful Breakfast
Removes lipomas or fat balls
Hands down, my hubby’s fave treat this time of year!
The oil that removes uric acid from the blood, heals anxiety, chronic arthritis, rheumatism, and stops cravings for cigarettes and alcohol.
The Story of a Simple Tool: More Than Meets the Eye
The Ancient Wisdom for Efficient Garden Irrigation
What do white spots on nails mean?
