Casserole Recipe: A Family Favorite That’s Simply Irresistible (Page 2 ) | August 30, 2024
Annonce:
Ingredients:
- 1 onion, finely chopped: Adds sweetness and depth when sautéed, forming the flavor base of the dish.
- 2 cloves of garlic, grated: Provides an aromatic kick that evenly distributes throughout the casserole.
- 18 ounces (500 grams) ground pork and beef mixture: A combination of pork for richness and beef for robust flavor.
- Salt to taste: Enhances the natural flavors of the ingredients.
- Black pepper to taste: Adds subtle heat and complexity.
- Oregano to taste: Offers a slightly bitter, earthy flavor that complements the meat.
Instructions:
1. Prepare the Ingredients:
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