Champagne Scalloped Oysters
Absolute Elegance: Grated Oysters with Champagne and Light Cream 🥂 🦪
Ingredients :
24 oysters open
150 ml of Champagne
100 ml of liquid fresh cream
50 g of soft butter
4 tablespoons of hat
50 g of grated Gruyere
Sel, poivre
Preparation:
1. Preparation of the sauce:
Reduce champagne in half a pan. Just add sour cream, salt and black pepper.
CONTINUE READING ON THE NEXT PAGE 🥰💕
Boiling Orange Peels and an Old Habit of Our Grandmothers
Salisbury Steak And Potato Skillet Recipe
How To Make Creamy Swiss Chicken Bake
Banana Pudding Poke Cake – Don’t Lose This!!!
15 Chia Seed Water Recipes for Digestive Health
Baseboard Ants, Worry: Bad Sign | How to Get Rid of Them
Add One Thing to This Breakfast: The Secret to a Perfect Morning Meal
Tonight will be the 4th time we’ve had this dish this month. It makes you feel like a king eating it
DO IT AFTER EACH USE AND THE OVEN WILL ALWAYS BE CLEAN: NOT EVEN 1 GREASE STAIN
