This Cheddar-Crusted Ground Beef and Rice Casserole is a hearty, cheesy, and satisfying comfort dish packed with savory ground beef, tender rice, and melty cheddar cheese! Itβs perfect for busy weeknights, family dinners, or meal prep, and itβs guaranteed to be a crowd-pleaser!
π Ingredients
β 1 lb ground beef (lean or 80/20 for juicier flavor!) π₯©
β 1 cup cooked rice (white, brown, or even cauliflower rice!) π
β 1 cup shredded cheddar cheese (sharp cheddar for the best flavor!) π§
β Β½ cup sour cream (adds richness and creaminess!) π₯
β Β½ cup tomato sauce (for a subtle tangy base!) π
β 1 small onion, diced (adds sweetness and depth!) π§
β 2 cloves garlic, minced (optional, but adds amazing flavor!) π§
β 1 teaspoon Worcestershire sauce (deepens the beefy flavor!) πΏ
β Β½ teaspoon smoked paprika (adds warmth and depth!) πΆοΈ
β Β½ teaspoon salt (adjust to taste!) π§
β ΒΌ teaspoon black pepper
β 1 tablespoon olive oil or butter (for sautΓ©ing!) π§
π¨βπ³ Step-by-Step Instructions
