Add finely chopped veggies like spinach, bell peppers, or corn along with the cheese.
Sweet Potato Bread:
Replace the regular potato with sweet potato for a slightly sweet and savory version.
Cheesy Pull-Apart Bread:
Divide the dough into small balls, stuff each with cheese, and cook them together in a pan for a pull-apart effect.
Gluten-Free Cheese Bread:
Replace all-purpose flour with gluten-free flour blend for a gluten-free version.
How to Store
Room Temperature:
Store the bread in an airtight container at room temperature for up to 1 day.
Refrigerating:
I’m a little embarrassed by how much I love this dish… but it’s too delicious…
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Put raw ground beef in a slow cooker with these 4 ingredients. It’s comfort food perfection.
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