Words cannot express how happy I am with how this recipe turned out! I mean seriously, how gorgeous is this cheesecake?! Would you believe that it didn’t come straight from The Cheesecake Factory? If you’re like me, you might think that achieving cheesecake perfection of this magnitude is impossible or incredibly tedious. However, you might be surprised at how simple this recipe is. There are a few steps, but they are all completely doable. There is nothing mysterious about this recipe, it just takes time! I think you’ll agree that it’s well worth it.
Check out this creamy, tangy, graham cracker-filled masterpiece! There are three parts to making the perfect cheesecake. First, is the crust. In this recipe, the crust is made up of graham cracker crumbs, sugar, cinnamon, and melted butter. A pretty classic combination, but one that pairs perfectly with the rich lime in the cheesecake.
INGREDIENTS
GRAHAM CRACKER CRUST
1 1/2 cups graham cracker crumbs
2 tablespoons sugar
6 tablespoons butter, melted
1 teaspoon cinnamon
continued on next page
STUFFED BELL PEPPERS
Try This Delicious Brown Sugar Chops And Fall In Love With Them
Juice Burn Fat Pineapple Lemon and Ginger
A Recipe in 5 Minutes: My Longtime Love for Cinnamon and Its Happy Heart Benefits
Bananowa chmurka
Yummy in my tummy! My hubby seems to be able to devour 3 lbs of potatoes all by himself!
Banana for Spots and Wrinkles: Effective and Natural Recipes for Radiant Skin
Ciasto kajmaczek z orzechami
Pieczone jabłka pod cynamonową kruszonką
