Prep Time: 10 minutes | Cook Time: 25 minutes | Total Time: 35 minutes
Servings: 4
Ingredients
4 ears of corn (husks removed)
1/4 cup unsalted butter (melted)
3 cloves garlic (minced)
1/2 tsp paprika
1/4 tsp chili powder (optional, for heat
1 tbsp fresh parsley (chopped)
Salt and pepper (to taste)
1 cup shredded cheese (cheddar, mozzarella, or a blend)
1/4 cup heavy cream or milk (optional, for extra creaminess)
Directions
Continue Reading in next page
Crispy Breaded Zucchini with Hearty Vegetable Sauce
Get Rid Of Skin Problems Naturally
Italian Stromboli
Cheesy Beef Pizza Casserole
Cream of Wheat Porridge Recipe
Put this for 1 hour in your house, you will never see flies, mosquitoes or cockroaches again.
Unemployed dad Story
The Powerful Benefits of Mixing Lemon with Charcoal: A Natural Remedy for Health and Wellness
Natural Smoothies to Boost Health: Vision, Anemia, and Fatty Liver
