Introduction:
Cheesy Garlic Parmesan Burger Bombs are the ultimate snack or appetizer for any occasion. These bite-sized delights feature seasoned ground beef, melty cheese, and a garlic Parmesan crust that makes each bite irresistible. Perfect for game nights, parties, or even as a fun dinner, these cheesy, savory bombs are sure to become a favorite in your recipe repertoire. With their gooey cheese center and crispy, buttery exterior, they are an easy and delicious twist on traditional burgers.
Ingredients:
For the Burger Bombs:
1 lb ground beef (85% lean)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
Salt and pepper to taste
4 oz cream cheese, softened
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 package refrigerated biscuit dough (8 biscuits)
2 tablespoons unsalted butter, melted
1/4 cup grated Parmesan cheese (for topping)
2 teaspoons chopped fresh parsley (optional for garnish)
For the Garlic Parmesan Sauce:
1/4 cup unsalted butter
2 cloves garlic, minced
1/4 cup grated Parmesan cheese
1 tablespoon chopped fresh parsley
How to Make:
Preheat the Oven:
This dish is so delicious, I can’t control myself. Send help!
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