Introduction
Imagine dipping into a warm, golden bread bowl filled with rich, garlicky cheese sauce and tender, juicy shrimp. This Cheesy Garlic Shrimp Bread Bowl is the ultimate comfort dish—perfect for cozy nights, game-day gatherings, or an indulgent appetizer to share. Inspired by the flavors of creamy garlic shrimp pasta but served in a crispy, crusty bread bowl, this dish is an absolute must-try!
Ingredients:
For the Bread Bowl & Shrimp:
1 large bread boule (round loaf)
8–10 medium shrimp, peeled and deveined
1 tablespoon olive oil
2 tablespoons unsalted butter
3 cloves garlic, minced
½ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon red pepper flakes (optional, for heat)
2 tablespoons chopped fresh parsley (for garnish)
For the Cheesy Garlic Sauce:
1 ½ cups heavy cream
1 cup shredded mozzarella cheese
½ cup shredded Parmesan cheese
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper
Instructions:
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I brought this sweet treat to a gathering, and people couldn’t stop chatting about it.
