Introduction
Craving a comforting and satisfying dinner that’s both easy to make and packed with flavor? This Cheesy Ground Beef Penne Pasta checks all the boxes. With golden pasta, juicy beef, melted cheese, and diced tomatoes, it’s the ultimate family favorite that can be whipped up in just 30 minutes. Whether you’re meal prepping or feeding a crowd, this dish brings big taste with minimal effort!

Ingredients

• 2 cups dry penne pasta
• 1 tablespoon olive oil
• 1 pound (450g) ground beef
• 1 small onion, diced
• 2 garlic cloves, minced
• 2 medium tomatoes, diced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon paprika
• Salt and black pepper, to taste
• 1 cup shredded cheese (cheddar, mozzarella, or a blend)
• Optional: Chopped parsley for garnish

‍ Instructions

see continuation on next page