Ingredients:
-1 sheet of puff pastry, thawe
-1 pound (450g) of ground sausage (or pre-cooked sausages
-1 cup shredded cheese (cheddar, mozzarella, or your favorite blend)
-1 teaspoon dried Italian herbs (or oregano)
-1 teaspoon garlic powder
-1 egg, beaten (for egg wash)
1 tablespoon sesame seeds or poppy seeds (optional topping)
Flour (for dusting)
Instructions:
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This recipe is so good I usually double the recipe
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