Craving a heartwarming meal that’s both quick to prepare and packed with flavor? Our Chicken Biscuit Casserole is your answer. Brimming with succulent chicken, crispy bacon, and rich undertones of ranch, this dish is completed with fluffy biscuit dough and a generous sprinkle of cheese. With its delightful combination of textures and tastes, it’s no wonder families request it time and again.
Ingredients:
- 3 cups chicken cooked and chopped, or use canned
- 2 cans cream of chicken soup
- 1 1/2 cups sour cream
- 1 cup cheese grated
- 2 tbsp Ranch dressing mix
- 1/4 cup bacon cooked and chopped
- 1 can 12 oz refrigerator Grands Jr Biscuits
- Extra 1 cup grated cheese for topping
Instructions:
-
Set your oven to preheat at 350°. Meanwhile, lightly grease a 9 x 13-inch baking dish and keep it ready.
-
In a mixing bowl, combine the chicken, soup, sour cream, 1 cup of grated cheese, Ranch mix, and bacon…
Continue reading instructions, notes & nutrition on the next page
BETTER THAN TAKE-OUT FRIED RICE
Why You Should Hold Onto Lemon and Orange Peels
How To Make Fried Green Tomatoes
Magic Tomato Salad – The Most Delicious Appetizer
Mushroom BBQ Bacon Cheeseburger Stuffed Peppers
Call 911 immediately if you see it hanging in a hotel room or public restroom.
Cool Whip Candy
This is the significance of finding a penny stuck in your car door handle.
First tried this at my neighbor’s party, and I wasted no time in asking for the recipe