Instructions:
Chicken-Fried Steak:
Mix garlic powder, paprika, salt & pepper into the flour in a shallow bowl.
In another bowl whisk together buttermilk and eggs.
Dip each steak into the flour mixture then dip it in buttermilk mixture before dipping it back into your flour mixture ensuring they are well coated.
Heat vegetable oil about ½ inch deep in a large skillet over medium high heat.
Fry steaks until golden brown on both sides about 3-4 minutes per side.Remove from pan to drain on paper towels.
Mashed Potatoes:
Potatoes should be boiled in salted water for about 15 minutes until they are tender.
Drain and return potatoes to pot; adding milk while mashing until smooth.Season with salt and pepper.
Gravy:
continued on next page
Turmeric with honey, the most powerful antibiotic!
The Reason Behind Not Boiling Mashed Potatoes in Water
Unveil the Secret: Boost Your Plants’ Growth and Blooming Like Never Before!
Cheesy Garlic Shrimp Bread Bowl
Put meatballs in a slow cooker, but the next 2 ingredients will make it special
Cheesy Baked Ham and Cheese Sandwiches Recipe
Garlic and Lemon: A Natural Remedy for Cholesterol and 10 Other Health Benefits
How I Got Rid of a Yellow Toilet Ring Without Replacing the Seat
This way all the dirt will be removed from the washing machine and the unpleasant smell of the laundry will disappear.