Chocolate and Raspberry Panna Cotta: Easy and No-Bake | March 22, 2025
Annonce:

Ingredients

Advertisement:

For the panna cotta:

400 ml whipped cream
200 ml milk
80 g sugar
1 teaspoon vanilla extract
4 gelatin leaves (or 1 packet of powdered gelatin, according to package instructions)
100 g dark chocolate

For the raspberry sauce:

200 g fresh or frozen raspberries
2 tablespoons sugar
1 teaspoon lemon juice

Advertisement:

Instructions

CONTINUE READING NEXT PAGE

Advertisement:

Page: 1 sur 2
SEE MORE..
Page: 1 sur 2 SEE MORE..

Thanks for your SHARES!

Advertisement: