Soft cookie dough wrapped in fudgy brownie and topped with chocolate — the ultimate indulgent bite!
These brownie bombs are rich, gooey, and filled with eggless cookie dough centers. A must-try treat for chocolate lovers!
Ingredients
For the cookie dough center:
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½ cup unsalted butter, softened
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½ cup packed brown sugar
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¼ cup granulated sugar
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½ teaspoon vanilla extract
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1 tablespoon milk
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1¼ cups all-purpose flour (heat-treated, see note)
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½ cup mini chocolate chips
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Pinch of salt
For the brownie wrap:
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1 batch of brownies (homemade or box mix), fully baked and cooled
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½ cup chocolate chips or chopped chocolate (for melting)
For topping (optional but highly recommended):
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Melted peanut butter or caramel
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Extra chocolate chips
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Drizzle of melted chocolate
Instructions
see continuation on next page
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