Classic Pepper Steak with Pasta
Ingredients:
– 1 lb sirloin steak, thinly sliced
– 2 tablespoons olive oil
– 2 bell peppers, sliced
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 2 tablespoons soy sauce
– 1 tablespoon cornstarch
– 1 tablespoon water
– Salt and pepper to taste
– 8 oz pasta, cooked al dente
Directions:
see continuation on next page
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Good to know!
My husband tasted it, then quickly came over asking for the recipe.
Shower faucet full of lime, how to clean it so that it is new again…
I swear something is biting us while in bed.
