CLASSIC POUND CAKE | May 18, 2025
Annonce:
Perfectly buttery, moist, and rich—a timeless dessert favorite.
Advertisement:
INGREDIENTS
4 cups all-purpose flour
3 cups sugar
2 cups butter, softened
Advertisement:
¾ cup milk
6 large eggs
2 teaspoons vanilla extract
DIRECTIONS
Advertisement:
SEE NEXT PAGE
Strengthen Your Bones with Sesame Seeds and Honey: A Daily Spoonful of Health
Chicken Mushroom Stroganoff
How To Make This Amazing Provincial Beef Stew
Bake in the oven with albóndigas
Raw mushroom salad with olive oil and lemon
Sautéed Cabbage and Vegetable Medley
Mix Vaseline with Lemon and You Will Be Shocked! If Only I Had Known This Earlier! A Miracle for Your Skin
Layered Flatbread with Spinach and Green Onion Filling
Discover the Natural Wrinkle-Reducing Powers of Onion