If you’re a fan of the perfect combination of crunchy, chewy, and creamy, these Classic Turtle Candies are here to satisfy your sweet tooth! Made with crunchy toasted pecans, chewy caramel, and smooth melted chocolate, these homemade treats are a delightful indulgence. Whether you’re making them for holiday gifts, party favors, or just because, these candies are sure to impress. Let’s dive into the recipe!
Why You’ll Love These Turtle Candies
Perfect Texture: A heavenly mix of crunchy pecans, chewy caramel, and smooth chocolate.
Easy to Make: Simple ingredients and straightforward steps make this recipe beginner-friendly.
Customizable: Use dark, milk, or white chocolate to suit your taste.
Great for Gifting: Package these candies in decorative boxes or bags for a thoughtful homemade gift.
Ingredients You’ll Need
Here’s what you’ll need to make these delicious candies:
1 cup pecan halves (toasted)
1 cup soft caramels (store-bought or homemade)
1 tbsp heavy cream
1 cup semi-sweet chocolate chips (or dark, milk, or white chocolate)
1 tsp coconut oil (optional, for smoother melting)
Step-by-Step Instructions
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