Enjoy a wonderful snack with these chewy coconut bars. Brown sugar, coconut, and a hint of vanilla make for a tasty taste combination.
List of Ingredients: Amount of Ingredients
Half a cup of melted butter and two cups of packed brown sugar.
The egg 2-Vanilla essence Two teaspoons
1/2 cup of all-purpose flour
Flouring powder 1.5 milligrams of salt 1/8 spoon
Coconut flakes with a sugar coating half a cup
Here are the instructions:
Turn oven on high heat. Set oven temperature to 350°F, or 175°C. Spray or line a baking dish that is 9×13 inches.
Mix the wet ingredients together: Melt the butter and mix in the brown sugar, eggs, and vanilla extract in a big basin.
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If I had my way, I’d eat this on repeat every day!
