Coconut Cream Pie
Ingredients
For the Pie Filling:
4 large Egg Yolks
30 g Cornstarch
14 ounces Coconut Milk full fat
240 ml Half-and-Half
130 g Granulated Sugar
1/4 teaspoon Salt
80 g Shredded Coconut sweetened
30 g Unsalted Butter softened
1 teaspoon Vanilla Extract
1/2 teaspoon Coconut Extract optional
For the Whipped Cream:
360 ml Heavy Cream cold
20 g Confectioners’ Sugar or Granulated Sugar
3/4 teaspoon Vanilla Extract
Optional for Garnish:
- Coconut Shavings unsweetened
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
If You Spot This in Your Yard, Do Not Disturb It Under Any Circumstances – It Saves Lives!
Slow Cooker Brown Sugar Italian Pork Chops Recipe
Swift and Satisfying: Homemade Bread in Minutes
Most people will never know
Sweet Stuffed Egg Rolls
Filet Mignon with Shrimp and Lobster Cream
To see someone’s true character, look at just these 2 things
The first animal you see will reveal something about your personality.
The Most Effective Way to Clear Your Lungs: Cough & Mucus Gone in 3 Days!
