Here’s a simple and delicious recipe for Condensed Milk Cake! This cake is incredibly moist, sweet, and has a lovely rich flavor thanks to the condensed milk. It’s a perfect dessert for any occasion and is easy to prepare.
Condensed Milk Cake
Ingredients:
1 can (14 oz) sweetened condensed milk
2 large eggs
1/2 cup (1 stick) unsalted butter, softened
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup whole milk (or buttermilk for extra richness)
Instructions:
Preheat the Oven:
CONTINUE READING NEXT PAGE
Unlocking Orchid Growth: How to Use Onion Peel Water for Thriving Plants
How to Reproduce Roses from the Stem to Get More and More Easily
Low-Carb Bacon Cheeseburger Casserole
The makeup of rice glass in the bathroom is the ultimate solution to a very common problem
Depressed People Use These 7 Words More Often
Don’t throw away damaged tomatoes: They have 4 useful uses thay will surprise everyone
Since I came across this technique, I no longer discard orange peels
DIY Doggy Comfort
One of the Best Party Appetizers Ever!
