There’s something about family recipes passed down through generations that makes the dish more than just food – it becomes a part of family history, filled with memories, love, and tradition. The Chicken Dressing Casserole is one such treasure. Hailing from the heart of the South, this dish is a testament to southern hospitality, where meals are hearty, flavors are rich, and every bite brings you closer to home.
Ingredients:
- 3 cups of cooked, shredded chicken
- 4 cups of cornbread dressing (store-bought or homemade)
- 1 can (10.5 oz) of cream of chicken soup
- 1 can (10.5 oz) of cream of celery soup
- 1/2 cup of sour cream
- 1/4 cup of butter, melted
- 1/2 cup of chicken broth
- 1/2 tsp of black pepper
- 1/2 tsp of salt
- 1/2 tsp of onion powder
- Fresh parsley for garnish (optional)
Instructions:
1-
Continue reading instructions, recomendations & conclusion on the next page
Crockpot Chicken and Dumplings
Euphorbia Hirta: The Mighty Herb with Remarkable Health Benefits
Unveiling the Nostalgic Charm of the Old Church Key
Effective Tips for Removing Bleach Stains from Fabrics
Cheesy Garlic Butter Mushroom Stuffed Chicken
Yeast Fertilizer: A Natural Booster for a Thriving Garden and Strong Roots!
Life just got better. My hubby and his friends love this dish so much that I always need to make extra
Purslane: The Superfood with Many Health Benefits
Here’s how to do a pedicure at home with baking soda
