Classic Crab Seafood Salad
This salad always brings back memories. It’s one of my childhood favorites, and now it’s become a go-to in my kitchen too. It’s budget-friendly, simple, and packed with flavor. Whether served as a light lunch, a sandwich filler, or alongside fresh greens, this classic Crab Seafood Salad never disappoints.
Ingredients
1/2 cup celery, minced
1 lb imitation crab meat (krab meat), chopped
1/2 teaspoon dill
1/2 cup mayonnaise
1/2 teaspoon paprika
1/4 teaspoon Kosher salt
1/4 teaspoon black pepper
1 shallot, minced (or red onion as substitute)
Instructions
If you spot these red dots on your skin, here’s what they mean
This dish has my husband hooked—he pleads for it on a weekly basis
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