Introduction
These Lemon Cranberry Oatmeal Cookies are a delightful balance of zesty lemon, sweet cranberries, and hearty oatmeal, enhanced with the crunch of walnuts and the natural sweetness of dates. They are quick to make, naturally sweetened, and packed with wholesome ingredients. Whether you’re looking for a healthy snack or a nutritious addition to your breakfast, these cookies are sure to become a favorite.
Ingredients
Dry Ingredients:
1 cup oatmeal (90g): Provides a hearty base, rich in fiber.
50g cranberries: Adds a burst of natural sweetness and tartness.
Zest of 1 lemon: Infuses the cookies with bright citrus flavor.
1/4 cup walnuts, chopped (30g): Adds a nutty crunch and healthy fats.
1/4 cup dates, chopped (35g): Offers natural sweetness and chewy texture.
Wet Ingredients:
1 egg: Acts as a binder and adds protein.
2 tablespoons butter, melted (30g): Contributes richness and moisture.
Step-by-Step Directions
Step 1: Preheat the Oven
Preheat your oven to 180°C (360°F).
Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
Step 2: Mix Dry Ingredients
CONTINUE READING NEXT PAGE
Lemon, Garlic, and Apple Cider Vinegar: A Highly Effective Blend
Try This Amazing Sausage Green Bean Potato Casserole Recipe Today
She is 107 Years Old! She Drinks It Every Day and Doesn’t Age: The Anti-Aging Benefits
Layered Cheesy Mashed Potato and Meat Casserole Recipe
Classic recipe for Hot Water Cornbread
Test: Only a person with an IQ of 140 can find the 5 differences…
Vinegar is the key for whiter whites and softer towels: here’s the right way to use it
10 tips for the cleanest bathroom ever
Making Perfect Apple Fritter Bread
