CREAMY BAKED MAC AND CHEESE
Ingredients
1 lb. dry elbow macaroni pasta
½ cup salted butter
½ cup all-purpose flour
2 cups milk, at room temperature (I use 2%, but whole milk will also work well)
2 cups half-and-half, at room temperature
1 teaspoon Worcestershire sauce
12 ounces cubed Velveeta cheese, at room temperature
3 cups grated sharp cheddar cheese, divided (at room temperature)
1 teaspoon salt
½ teaspoon dry mustard
¼ teaspoon black pepper
Pinch of nutmeg
How To Make Creamy baked Mac And Cheese
CONTINUE READING ON THE NEXT PAGE 🥰💕
Smoked Sausage and Potatoes Roasted to Perfection
HONEY-BALSAMIC BBQ MEATBALLS
How To Make Epic Beef Nachos Supreme
Pineapple and Banana Smoothie
How to clean balconies and terraces to make them shine
Strawberry Cheesecake Banana Pudding
Say Goodbye to Rough, Wrinkled Hands with Vaseline & Tomato!
Incredibly Delicious Zucchini Pickle Recipe
If Your Hatred for One Man Exceeds Your Love for Our Country, You’re Part of the Problem!