Creamy Caramel Custard Pie
This creamy caramel pie is a delightful dessert that combines the rich flavors of cream cheese and heavy cream, creating a smooth and luscious filling. The sweetness from the granulated sugar and the caramel sauce adds a touch of indulgence, making it perfect for any occasion.
Whether you’re serving it at a gathering or enjoying it at home, this pie is sure to impress with its creamy texture and delicious caramel topping. Plus, you can elevate it even further with a dollop of whipped cream for a beautiful presentation!
Ingredients:
1 pre-baked pie crust (store-bought or homemade)
1 cup cream cheese, softened
1 cup heavy cream
1 cup milk
1/2 cup granulated sugar
2 tbsp cornstarch
1 tsp vanilla extract
1/2 cup caramel sauce (for topping)
Optional: Whipped cream for decoration
Instructions:
CONTINUE READING ON THE NEXT PAGE 🥰💕
Cheesy Crunch Delight: Cheeto Quesadilla Recipe
Refreshing Watermelon Juice with Ginger: A Summer Delight for Health and Hydration
My Parents Spent All My College Fund Inheritance from Grandpa, but Karma Struck Back
Mom leaves “baby” in car while she shops at Target – promises others that he’s OK
I’ll have to try this next!
The following vintage items have a story to tell; can you guess what they were first used for?
Didn’t know about this!
A People who have this line on their
Passed down by my German grandma, this family recipe has been cherished for years.
