This comforting Cauliflower and Cheddar Soup is the perfect balance of creamy, cheesy goodness and nutritious vegetables. With cauliflower florets, carrots, and celery cooked in a savory broth, and finished with a rich cheddar cheese base, it’s an ideal dish for cool evenings. This easy-to-make recipe is family-friendly, filling, and can be served as a light meal or a delicious starter.
Preparation Time
Prep time: 15 minutes
Cook time: 25 minutes
Total time: 40 minutes
Ingredients
1 medium head cauliflower, broken into florets
1 carrot, shredded
1/4 cup celery, chopped into small pieces
2 1/2 cups water
2 teaspoons chicken bouillon
3 tablespoons butter
3 tablespoons all-purpose flour
3/4 teaspoon salt
1/8 teaspoon pepper
2 cups milk
1 cup shredded cheddar cheese
Directions
Continued on the next page
How To Make Wet Burritos
Fragrant and Juicy Whole Roasted Chicken with a Medley of Spices
Hair Grows Wildly and STOPS Falling Out: ROSEMARY WATER for Hair, The Effect Will Surprise You!
Hamburger Steaks with Onion Gravy
Not Yo’ Mama’s Banana Pudding
Dirty kitchen towels? A handful of this product and they’ll be as good as new again.
What is SPAM And What Is It Made of, Anyway
Cockroaches will disappear from your house thanks to this ingredient you have in the refrigerator
Honey and Cinnamon – A Blend that Cures 15 Diseases: The Effect is Praised Even by Doctors, Save this Recipe Well
