Ingredients
2 tablespoons olive oil
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
Salt and pepper to taste
1 onion, chopped
2 cloves garlic, minced
8 ounces mushrooms, sliced
1 teaspoon dried thyme
1/2 cup chicken broth
1 cup heavy cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 tablespoon chopped fresh parsley (optional)
Directions
see next page
FRENCH ONION STUFFED POTATOES
Salt Water Gargle Recipe to Clear Mucus and Phlegm
Growing Crunchy Celery in Plastic Bottles: A Delightful and Convenient Project
Your Remote Control Not Working? Here’s the Miracle Fix!
Grandmother’s Buttermilk Cornbread
Chicken Alfredo Stuffed Shells Casserole
The natural trick to neutralize bad odors in the bathroom and perfume it for days
No-Bake Banana Flan Recipe (Without Sugar or Flour)
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch
