Crescent Rolls are not just Holiday dinners or special times. Today, we use crescents for so many different meals and food items. These Sausage and Cream Cheese Crescents are the bomb! They are savory and delicious.
They make a perfect breakfast! Serve them up with a side of eggs and you have a full meal right there.
Ingredients:
- 1 lb. Ground sausage, breakfast, Italian or other
- 1 C. Shredded cheese of choice
- 8 oz. Cream cheese softened
- 2 Cans refrigerated crescent rolls
- Pepper to taste
How To Make Sausage Cream Cheese Crescents:
Continue reading how to make on the next page
Discover a Natural Way to Lose Weight and Reduce Bloating with Tamarind and Ginger Drink
What Happens to Your Body When You Eat Walnuts Every Day?
Chicken Bubble Biscuit Bake Casserole
Shaving Foam Wonder
Caramels in six minutes Ingredients 1 cup unsalted butter (2 sticks) 1 cup packed brown sugar 1/2 cup heavy cream 1/4 cup light corn syrup 1/2 teaspoon
I’m totally in the dark about this!
Pecan-Crusted Cheddar Cheese Ring with Strawberry Preserve: A Sweet and Savory Delight
Pink Sweetie Valen-Tin Mocktail
Backpulver ist der beste Freund des Gärtners: Hier sind 10 clevere Verwendungsmöglichkeiten im Garten
