This Creamy Lemon Mousse is light, airy, and bursting with citrusy freshness! With just 4 simple ingredients, this no-bake dessert is quick to make and perfect for any occasion—from summer gatherings to elegant dinner parties.
🛒 Ingredients
✔ 1 cup heavy whipping cream (cold) (for a rich, fluffy texture!) 🥛
✔ ½ cup sweetened condensed milk (adds the perfect touch of creaminess & sweetness!) 🍯
✔ ¼ cup fresh lemon juice (for a bright citrus kick!) 🍋
✔ Lemon zest (for garnish) (adds extra freshness & color!) ✨
👨🍳 Step-by-Step Instructions
1️⃣ Whip the Heavy Cream
In a large mixing bowl, beat cold heavy whipping cream with an electric mixer on high speed until soft peaks form (about 2–3 minutes).
2️⃣ Add the Sweetened Condensed Milk
Slowly pour in the sweetened condensed milk, continuing to whip until thick and creamy.
3️⃣ Fold in the Fresh Lemon Juice
Clean and Deodorize with Lemon-and-Salt Scrub
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We love making batches of this stuff during Christmas every year! Easy-to-make and great for gifting too!
