Creamy Lemon Squares Recipe | May 30, 2025

Introduction

Indulge in the perfect balance of sweet and tangy with these Creamy Lemon Squares! Featuring a buttery shortbread crust and a luscious, velvety lemon filling, these bars are a refreshing treat for any occasion. Easy to make yet impressive, they’re a crowd-pleaser that brings a burst of sunshine to every bite.

Why You’ll Love This Recipe

✔ Perfect Texture – A crisp, buttery crust paired with a smooth, creamy lemon filling.
✔ Bright & Zesty Flavor – Fresh lemon juice and zest create a vibrant, citrusy taste.
✔ Simple Ingredients – Made with pantry staples for an effortless dessert.
✔ Great for Any Occasion – Ideal for picnics, potlucks, or a sweet afternoon pick-me-up.

Ingredients

For the Crust:

• 1 cup all-purpose flour

• ¼ cup powdered sugar

• ½ cup (1 stick) unsalted butter, cold and cubed

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For the Filling:

• 4 large eggs

• 1 cup granulated sugar

• ½ cup fresh lemon juice (about 2-3 lemons)

• 1 tbsp lemon zest

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• ¼ cup all-purpose flour

• ½ tsp baking powder

For Garnish (Optional):

• Powdered sugar for dusting

Instructions:

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