These crispy hash browns are the perfect addition to any breakfast or brunch. Follow this recipe to achieve golden, crunchy hash browns that everyone will love. Made with simple ingredients, they are quick to prepare and absolutely delicious.
Preparation Time:
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Ingredients:
14 oz (400 g) potatoes
2 oz (50 g) onion, finely chopped
2 tablespoons all-purpose flour
1 egg
¼ teaspoon red chili flakes (optional, for a spicy kick)
⅓ teaspoon ground black pepper
⅔ teaspoon salt
3 fl oz (80 ml) vegetable oil, for frying
Directions:
Continued on the next page
How To Make Garlic Roasted Chicken and Potatoes
Animal Style Bacon Patty Melt
How To Make Stuffed Cabbages ?
Kim Mulkey Demands Brittney Griner’s Expulsion from U.S. Olympic Team: “Go Back to Russia; You’re Not Worthy of Representing This Country”
DIY Heavy Duty Cleaner For Every Surface.
Weight Loss Breakfast Banana Pancakes
Stretch Your Ring Finger with Your Thumb and Hold It – Discover the Surprising Benefits!
Grandma’s Capirotada Recipe
How to Whiten Laundry and Remove Stubborn Yellow Stains