Crockpot Beef Tips & Noodles
Ingredients
For the Beef and Gravy:
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2 pounds beef stew meat or sirloin tips, cut into 1-inch cubes
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1 tablespoon vegetable oil (for browning)
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1 medium yellow onion, finely chopped
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3 garlic cloves, minced
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3 cups beef broth (low sodium preferred)
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2 tablespoons Worcestershire sauce
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2 tablespoons soy sauce (low sodium)
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1 tablespoon tomato paste
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1 teaspoon dried thyme
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1 teaspoon onion powder
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1/2 teaspoon black pepper
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1/2 teaspoon salt
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2 tablespoons cornstarch mixed with 2 tablespoons cold water (for thickening)
For the Noodles:
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12 ounces egg noodles
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Water and salt for boiling
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Optional Garnish:
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Fresh parsley, chopped
Instructions
Loaded Baked Potato & Chicken Casserole
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