Ingredients:
3 chicken breasts, cooked and cubed
5 cups chicken broth/stock
2 tablespoons butter
1 cup chopped onions
1 cup chopped carrots
1 cup chopped celery
1 can corn, drained
2 cans cream of chicken soup
1/4 cup evaporated milk
8 oz homestyle dry egg noodles
salt and pepper to taste
Instructions:
The Easy Preparation of Wonderful Medicinal Garlic Honey
Zucchini Balls with Rice and Garlic Sauce
CHICKEN BACON RANCH PIZZA
How to have a House that Always Smells Good with Baking Soda?
10 kinds of meat and how long to store them each in the freezer!
How to clean the iron with grandma’s trick
Blueberry and Cream Cheese Cake
The Best Tea to Start Your Morning and After Dinner: A Powerful Blend for Wellness
Burn rosemary at home, surprising what happens a few minutes later Rosemary, more than just a kitchen staple, unfolds a fragrant secret when burned at home
