Apple pie bars provide a delightful twist on the traditional dessert. These bite-sized delights are not only great for a casual snack or paired with coffee, but they’re also perfect for gatherings where guests can enjoy them on the go. Ditching the traditional pie approach, these bars combine a crispy crust with the softness of apples, offering a balanced and delicious bite every time. This is a tried-and-true recipe that I’ve cherished for years, and it never disappoints. Elevate it further by serving with a scoop of vanilla ice cream for those special occasions!
Ingredients:
For the Crust:
- 2 1/2 cups flour
- 1 tbsp sugar
- 1 tsp salt
- 1 cup shortening
- 2 eggs (separated)
- 1/2 cup milk
For the Filling:
Continue reading ingredients & steps on the next page
Ginger and Aloe Vera
Keto Pork Chops with Garlicky Cream Sauce
Smooth Steps Ahead: Heal Cracked Heels with Toothpaste in Just 3 Days
Transform Your Bathroom: 8 Easy Ways to Banish Bad Odors
These babies smelled amazing once they came out of the oven. Everyone grabbed a piece, we stuffed ourselves before dinner
Rick Harrison breaks silence after his s0n’s sudden death at 39 – c0nfirms the tragic truth.
7 healthy drinks that will get you to the bathroom immediately | Natural laxatives for constipation
Recipe: Rice Water Facial Treatment
5 mistakes we make when drinking water