Apple pie bars provide a delightful twist on the traditional dessert. These bite-sized delights are not only great for a casual snack or paired with coffee, but they’re also perfect for gatherings where guests can enjoy them on the go. Ditching the traditional pie approach, these bars combine a crispy crust with the softness of apples, offering a balanced and delicious bite every time. This is a tried-and-true recipe that I’ve cherished for years, and it never disappoints. Elevate it further by serving with a scoop of vanilla ice cream for those special occasions!
Ingredients:
For the Crust:
- 2 1/2 cups flour
- 1 tbsp sugar
- 1 tsp salt
- 1 cup shortening
- 2 eggs (separated)
- 1/2 cup milk
For the Filling:
Continue reading ingredients & steps on the next page
Parsley Tea: A Refreshing and Beneficial Herbal Drink
12 Common Mistakes When Cooking Vegetables & How to Fix Them
Candace Owens Calls Out ABC News Anchors: “David Muir and Linsey Davis Are a Disgrace to Their Profession”.
Beyonce’s New Country Album “Cowboy Carter” Reaches All Time Low Ratings, “This Ain’t Her Genre”
How To Make Doritos Chicken Casserole
BREAKING: Dwayne ‘The R0ck’ J0hns0n teams up with El0n Musk t0 launch a b0ld n0n-w0ke pr0ducti0n studio: ‘Leaving W0ke H0llyw00d Behind.’