Delicious Low-Carb Chicken Patties Recipe

If you’re looking for a healthy, protein-packed, and flavorful meal, these low-carb chicken patties are the perfect solution! They are juicy, tender, and packed with herbs and spices, making them a great option for keto, paleo, or gluten-free diets. Whether you enjoy them as a quick lunch, dinner, or even meal prep, these patties are sure to become a favorite.

Ready to make some delicious and easy chicken patties? Let’s go step by step!

Why You’ll Love This Recipe

✔ Low-carb & keto-friendly – No breadcrumbs or flour!
✔ Juicy & flavorful – Made with spices, herbs, and cheese for an incredible taste.
✔ Quick & easy – Ready in under 30 minutes with simple ingredients.
✔ Versatile – Enjoy them on their own, with a salad, or in a lettuce wrap.
✔ Perfect for meal prep – Make them ahead and store for later!

Ingredients (Makes 6 Patties)

For the Chicken Patties:

✔ 1 lb ground chicken (or ground turkey)
✔ 1 egg (helps bind the patties)
✔ ½ cup grated Parmesan cheese (adds flavor and holds moisture)
✔ ¼ cup almond flour (low-carb binder alternative)
✔ 2 tbsp mayonnaise (keeps them juicy)
✔ 1 tbsp Dijon mustard (adds a tangy kick)
✔ 2 cloves garlic, minced
✔ ½ tsp salt
✔ ½ tsp black pepper
✔ ½ tsp onion powder
✔ ½ tsp smoked paprika
✔ ½ tsp dried oregano or Italian seasoning
✔ 2 tbsp fresh parsley, chopped
✔ 2 tbsp olive oil or butter (for frying)