Ingredients:

Filling:

• 5 cups peaches, peeled and diced (fresh or frozen)
• 2 cups all-purpose flour
• 1 cup sugar
• 1 cup whole milk
• 4 teaspoons baking powder
• 1 teaspoon sea salt
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract
• 1/4 teaspoon nutmeg

Topping:

• 3/4 cup brown sugar
• 3/4 cup sugar
• 3 tablespoons unsalted butter
• 3 cups water
• 1/2 teaspoon nutmeg

Optional Garnish:

• Ice cream, whipped cream, or cool whip

Instructions:

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