There’s something truly comforting about the aroma of freshly baked bread wafting through the house. But if you’re like me, trying to keep things low-carb can make traditional bread a no-go. That’s why I love this low carb herb & cheese bread recipe. It’s perfect for those days when you want to indulge without the carb overload. Plus, it’s super easy to whip up, even on a busy weeknight. This bread is inspired by my love for savory flavors and the need for a quick, satisfying side that doesn’t derail my health goals.
This herb & cheese bread pairs wonderfully with a hearty soup or a fresh salad. I love serving it alongside a bowl of creamy tomato soup or a crisp Caesar salad. It’s also great as a side for grilled chicken or fish. If you’re hosting a dinner party, slice it up and serve it with a charcuterie board for a delightful appetizer.
Low Carb Herb & Cheese Bread
Servings: 8
Ingredients
1 1/2 cups almond flour
1/4 cup coconut flour
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon garlic powder
1 teaspoon dried Italian herbs
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
4 large eggs
1/4 cup unsalted butter, melted
1/4 cup almond milk
Directions
CONTINUE READING NEXT PAGE
Pickled Eggplant Recipe
Cookies for a Healthy Indulgence
Grandma’s Ginger Remedy: A Natural Cleanser for Liver and Lungs
What To Do If You Find A Worm In Your Fruit?
Cheesy Spinach Stuffed Bread: A Flavorful Delight
Deliciousness! Even after 7 years, it’s still a hit! People always want me to whip this up
Don’t forget about old chairs from Goodwill. Here are 10 exceptional ways to reuse them
Drink Detox Lemon Water Instead of Pills If You Have One of These 13 Problems
Lung cancer: 6 everyday objects that are harmful to your health