1- Change your kitchen sponge frequently to avoid the build-up of germs and bacteria.
2- Use your sponge to clean dishes and kitchen surfaces, but remember that just rinsing it is not enough.
3- Disinfect your sponge by placing it in the dishwasher once a week.
4- Insert the sponge into the dishwasher along with the dirty dishes.
5- Select a 60-degree wash program that includes drying.
see next page
This fried cheese balls recipe is always a hit
How To Grow New Hydrangeas From Cuttings
Bread rolls: the recipe for fried and baked rolls
Don’t miss those old picture frames from the thrift store. Here are 10 spectacular ways to reuse them
BROCCOLI RICE CASSEROLE
Help! My 8-year-old was bitten by this strange bug, and I’m really worried. My sister-in-law nearby has seen similar ones. Any idea what it is?
Rhubarb, apple and meringue cake
Freshly Baked Cinnamon Bread
“Trump Shirt vs. Biden Shirt” Experiment Goes Exactly as You’d Expect
