When it comes to hearty and satisfying meals, stuffed bell peppers are a timeless classic. These flavorful delights combine the natural sweetness of bell peppers with the savory goodness of ground beef and aromatic spices. In this comprehensive guide, we’ll walk you through a step-by-step process to create mouthwatering stuffed bell peppers that will impress your family and guests. With the perfect balance of ingredients and a touch of culinary magic, you’ll master this recipe in no time.
ADVERTISEMENT
Ingredients:
Ingredients Quantity
Medium green peppers 6
Ground beef 1 lb
Chopped onion 1
Rice-a-Roni mix, Spanish flavor 1 (6 7/8 ounce) box
Tomato sauce 1 (16 ounces) can
Sugar 1 teaspoon
Canned tomatoes (for use in making the rice) 1 (14 1/2 ounce) can
Shredded cheddar cheese or American cheese 1 cup
Instructions:
Follow these easy steps to create perfect stuffed bell peppers:
ADVERTISEMENT
Step 1: Prepare the Peppers
ADVERTISEMENT
Addictive chicken stroganoff
The Age-Defying Powers of Parsley: Boost Your Collagen Naturally
Discover the Incredible Benefits of Burning Rosemary!
Aubergines Are Secretly Superfoods! The Unbelievable Health Benefits + A Budget-Friendly Curry Recipe!
Green Chile Chicken Tortilla Casserole
Flight Attendant Sees Dirty Girl On Plane, Horrified By What’s In Seat Next To Her
Users Urge Barbara Eden to Quit Botox at 93 – Her Transformation Leaves Users in Awe
How to Make Quick Refrigerator Pickled Beets
Creamy Ranch Chicken