Ingredients:
2 ½ cups all-purpose flour
1 cup unsalted butter, softened
Juice of 2 limes
4 large eggs
½ teaspoon salt
1 cup coconut milk
Zest of 1 lime
2 ½ teaspoons baking powder
4 cups powdered sugar
1 ¾ cups granulated sugar
1 teaspoon vanilla extract
½ cup white chocolate chips
¼ cup heavy cream
Zest of 2 limes
2-3 tablespoons coconut milk
Optional: green food coloring
For decoration: toasted coconut flakes, lime slices, edible flowers
Instructions
1. Prepare the Cake Pans
Begin by preheating your oven to 350°F (175°C). Prepare three 8-inch round cake pans by greasing them thoroughly with butter or non-stick spray, then lightly dust with flour. This will ensure your cakes release easily from the pans once baked.
How To Make Loaded Cheesy Pocket Tacos ?
How To Make Crockpot Lasagna
Discover the Best Cauliflower Recipe: Better Than Meat, No Frying Needed!
This recipe is called ‘Are You Kidding Me Cake” – When you see the ingredients, you’ll say its name
Easy Coconut and Condensed Milk Dessert, in 15 Minutes
The transformation of Joan Van Ark: From star on ‘Dallas’ and ‘Knots Landing’ to loving mother and wife
Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce
White chocolate cranberry cookies
Why My Grandmother Always Puts a Nail in the Onion – A Surprising Old Trick!