It’s hard to think of anything more decadent than a buttery cinnamon roll drizzled with sweet icing, but this bake takes things to the next level. The recipe that follows calls for combining canned cinnamon rolls with strawberry pie filling for a totally irresistible dessert.
To keep this bake from becoming overly sweet (and yes, that is possible!) the homemade cream cheese icing is flavored with just a hint of lemon juice. The slight acidity of the cream cheese and lemon help to balance out the rich, sweet flavors of the bake itself, and when drizzled over the top, the icing is a beautiful finishing touch.
Strawberry Cinnamon Roll Bake
Ingredients:
1 12.4-ounce can cinnamon rolls, quartered
2 eggs
2 tablespoons milk
1 tablespoon melted butter
1 10-ounce can strawberry pie filling
3 tablespoons butter
1/2 cup cream cheese
1 tablespoon lemon juice
1-1/2 cups powdered sugar
Directions:
How To Make Texas Toast Sloppy
Discover the Joy of Healthy, Quick, and Delicious French Fries!
Oh this is so smart! I gotta try this!
Easiest Way to Clean Your Shower Head 💥 (Unbelievable Result!)
Why You Should Start Putting Rosemary on Your Feet Today – A Natural Healing Secret That Saves Money Too!
Baked Caesar Chicken
I didn’t know about this
Rippled fingernails reveal secrets of possible disease
Amazing Drink for Fast Weight Loss